Menu Creator
The Velvet Effect Cape Town · Halaal

Create your menu.

Five quick steps, then your courses. You leave with a menu, a price a head and a draft in our inbox.

Your event Step 1 of 5

Who are we cooking for?

How many guests Final numbers fourteen days out. A smaller group? Send it anyway, our Sable Chefs team cooks for fewer than fifty.
The occasion
The food Step 2 of 5

What are you going for?

The direction Keep it neutral and we spread the menu across everything we do.
The mood
The table leans
Worth knowing Pick any. Everything we cook is Halaal. Per-guest dietaries go in your notes at the end.
The food Step 3 of 5

Choose your style of service.

The food Step 4 of 5

Your offer.

Your brief Step 5 of 5

This is the plan.

On the day Quoted with your menu, so nothing on the day is a surprise.
Your draft Ready to send
Anything we should know?
Your details
The event
—
R0